Chef de Partie ( immeadiate start )


Are you passionate about food, enthusiastic and willing to learn? The Pub Group are looking to recruit an enthusiastic and highly motivated Chef de Partie to join the team at The Duck on the Pond.

We are offering a competitive salary and benefit package including:

• Excellent in house training with options for promotion.

• 28 days holiday per annum

• Fixed days off.

• Company discounts

• A contributory pension scheme.

• Excellent accommodation available if required.

This is a great opportunity for the right person. Working alongside our Head chef and working with our kitchen team to deliver consistently delicious food from our evolving menu.

You need to be passionate about great seasonal ingredients, bring energy, and have stamina to inspire all the Chef’s in your team. You will have the opportunity to help develop the evolving menu.

You will have good knife skills and a general understanding of basic cooking techniques – along with prior experience as a Chef de Partie.

Keywords: Chef, Chef de Partie, Kitchen Team, Skilled Chef, Sous Chef, Head Chef, CDP, Chef de Partie

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